It may be in the middle of Park Road, Milton but La Dolce Vita Ristorante could easily be in the centre of Rome or Venice. This wonderfully atmospheric restaurant has been celebrating 'the sweet life', Italian style, since 1992 with relaxed footpath dining, an authentic menu, and an unmistakably Italian passion for food and coffee...
Set in the heart of West End’s dining precinct, Chop Chop Chang’s is all about fresh, local produce, with a pan-Asian menu reminiscent of honest ‘street food’ fare found in hawker markets around Asia. Chop Chop Chang’s is great for a light snack, quick lunch and a cold beer or settle in for the comp..
Touted as a contemporary adaptation of the New York style steakhouse, Chophouse Sydney is a meat-lover's delight. Hemmed in by the blinking high-rises of the city, with the interior fitted out with well-worn chopping blocks, exposed bulbs and walls clad in iron and reclaimed timber, the mood is atmo..
Claire's Kitchen at Le Salon is the new venture of French-born iconic Sydney drag queen Mark Kuzma. The traditional French brassiere menu of fine cheese, twice cooked soufflé, duck liver parfait will bring French classics to Oxford Street diners. Complete with French antiques presented in a chic dec..
Cocoa and Rose is a small and friendly cafe run by a family who have a passion for good food, coffee, music, French language and communal spirit. The owners are also musicians so expect an eclectic crowd including musos, who come to enjoy excellent coffee and light meals and the atmosphere of this v..
Homemade, authentic pizza is one of those things we will travel to the ends of the earth for. Thankfully, Colle Rosso is right on your doorstep, and serves some of the best (and most-awarded) pizza in Brisbane. There are also plenty of rustic Italian dishes on offer, like homemade pastas, mains and ..
Cornelian Bay Boathouse Restaurant offers great food, great service and great water views overlooking River Derwent beach. Just 10 minutes from Hobart's city centre, this refurbished boathouse is contemporary and comfortable, making it the perfect escape from city life. Guests here can enjoy an appr..
Cottage Point Inn offers a prime waterfront dining location on the Hawkesbury River, where diners can land right in front of the restaurant by seaplane direct from Rose Bay. The restaurant is renowned for its relaxed, friendly atmosphere and innovative Modern Australian menu. Enjoy your meal on the ..
Situated just off Collins Street, in the heart of Melbourne city, Curry Vault Indian Restaurant & Bar has some very respectable neighbours and does a good job of keeping up with the Joneses. The eatery combines modern culinary techniques and traditional Indian flavours to create a unique dining ..
Dead Ringer is a neighbourhood favourite, nestled in a historic Surry Hills terrace house and only a stone's throw away from vibrant Taylor Square. Like their sister bar Bulletin Place, the appreciation and incorporation of Australian produce within their drinks and food menu is a driving force. Pul..
With a hint of Sichuan and Cantonese flavours alongside Modern Chinese cuisine, Donna Chang sources local ingredients including the best seafood available to create exciting dishes. This fine dining establishment has breathed new life into this 1920's colonial heritage listed building in Brisbane’s ..
Located in the heritage listed warehouse The Old Rum Store on Chippendale’s buzzing Kensington Street, Eastside Bar & Grill pays homage to the upmarket dining destinations in New York including the famous meatpacking district. The finest cuts of meat have been dry-aged in-house, along with fine ..
The Haven at Newstead is now home to one of Queensland's most awarded restaurants. Head chef Philip Johnson brings years of culinary experience to the restaurant and is one of Australia's most well-known chefs.In 1997 he was awarded the highly acclaimed Remy Martin Cognac/Australian Gourmet Travelle..